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Summer garden and cocktail fun!

Happy Monday people, I trust your day went well? I have always said that I would be honest because I do not want to send out a false image into the world that may affect other negatively. This weekend however was such a HOOT that I will share that it! My husband and I were meant to be going to Budapest without the children, our first trip away from them. As exiting as that was and disappointing it was to be cancelled, we had a lovely time here at home in our little paradise/ suntrap.

On Friday we played in the garden most of the day. We were still suffering the effects from the night before when Aria would not go to sleep( dummy removal related) so we needed to postpone a video chat we set up with some friends. We did spend the early evening in the garden eating dinner and just relaxing into the weekend. Hubby made us a delicious Old-Fashioned cocktail and we got an early night.

We had loads of plans for the weekend but sometimes you just need to adjust and tweak till you find your comfortable place. Matt and I did a great strength workout in the garden and prepared some meats for our braai later in the afternoon. Luckily, I had already made the Potato Puffs for the kids, so their lunch was sorted.

Our menu consisted of yogurt and sweet chilli marinaded chicken thighs and Asian pork belly (my favourite!!) with corn on the cob and braai bread as sides. The babies enjoyed some roast sweet potato that we warmed on the braai. So just to give some context, a Braai is a South African version of the BBQ, there is generally home made marinades, many sides and it is more of a journey than a quick preparation of food. Also, we allow tasters, so as you cook you cut the meat into small chunks and pass around for guest to enjoy. We just passed it between the two of us under the current circumstances.

We had some refreshing Shandy’s in the afternoon and once the children had gone to bed, we made some cocktails, starting with an Elderflower gin Fizz for sundowners. Followed by Japanese Blossoms recommended to us by our awesome neighbours and friends while listen to Another Ambition’s mix. Once we had come into the house and put Netfliks Unorthodox on we had a night cap. Keep an eye you for my next piece that tells you more about the cocktails and ingredients.

Japanese Blossom rum cocktails in copper glasses

Sunday rolled round and the kids were in the garden from 10:00 with my hubby doing the food prep, tidying and iced coffee preparation. Thanks darling!! The day was mostly tanning for me and Matt in the studio while the children had their naps and the afternoon more of the same really and a walk to the park so the children could run around. I do not know if it is just me, but they keep running to the risky areas, rubbish or anything that could remotely be covered in Corona?! My husband kindly informed me that the virus can not live on items exposed to the sun for longer than 5 minutes.

Trying to have a nice photo taken with my children…

We had an over the fence catch up with Emi and Etti, as the kids call our neighbours and watched the last episode of Unorthodox. It was very good, and I was much disappointed that the 4th episode was the last! What?! Here is to everyone having a great week and hope to hear from some of you how you are doing during lockdown. Keep safe!

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Hallo Corona…

To be honest I haven’t wanted to jump on the band wagon of Corona and what it is doing to the society that we know so well. Sadly, it has come to a point where it needs to be mentioned and then incorporated into our lives.

Today we took a walk to Tooting to see if we can find handwash, nappies and milk for our twin babies. We saw a huge que outside Iceland and on our return home there was some altercation but all we could make out is something about queuing. I mean people are scared and desperate for food. I believe it is the fear that is causing this and hopefully in a few weeks the dust will settle, and people will realize that there is food if you don’t buy it all for yourself!

We have not been stock piling anything because we understood/thought that if everyone bought what they needed then there wouldn’t be this problem. As it stands some people will be going hungry while others have more food than they need or can eat. This situation is bringing out a side to people that can’t be helped or is making them take actions that they never thought they would. If we had teenagers for example, I would be worried how to feed them for 3 months. Everyone is coping with it differently.

Back to our walk after checking Sainsbury and then Iceland being a no go, a chemist without handwash we went into the Tesco and they had a few bits and pieces, relief! We got whole milk for our babies and some Porn Star Martini’s, basic needs, right?! We still needed hand wash so tried Boots even though Matt was convinced that Boots and chemists don’t do handwash…No judgement.

We walked home having not touched anything or buying stockpile levels. We had had some fresh air but unfortunately felt rather stressed and low about the entire situation. It will all simmer down I am sure, but currently the country is in fear and panic. People have activated their fight or flight but there are no flights out of this or any at all really. Eternally positive, I am sure we will get through this and things will return to some state of normality, something less post-apocalyptic. There has not been an apocalypse, we still have luxury’s that previous generations in dyer positions didn’t have so be grateful and carry on.